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Potential use of antioxidants for control of growth and fumonisin production by Fusarium verticillioides and Fusarium proliferatum on whole maize grain

✍ Scribed by A.M. Torres; M.L. Ramirez; M. Arroyo; S.N. Chulze; N. Magan

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of antioxidants and competing myc

✍ M.C. Farnochi; A.M. Torres; N. Magan; S.N. Chulze 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 209 KB

Fumonisin B1 Production and Growth of Fu

✍ S. Marín; N. Magan; J. Serra; A.J. Ramos; R. Canela; V. Sanchis 📂 Article 📅 1999 🏛 Institute of Food Technologists 🌐 English ⚖ 156 KB

Efficacy of antioxidant mixtures on grow

✍ María M. Reynoso; Adriana M. Torres; María L. Ramirez; María I. Rodríguez; Sofía 📂 Article 📅 2002 🏛 Cambridge University Press 🌐 English ⚖ 200 KB

Impact of environment and interactions o

✍ Sonia Marín; Xavier Albareda; Antonio J Ramos; Vicente Sanchis 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 229 KB

Influence of light on growth, conidiatio

✍ Francesca Fanelli; Markus Schmidt-Heydt; Miriam Haidukowski; Antonia Susca; Rolf 📂 Article 📅 2012 🏛 Elsevier 🌐 English ⚖ 601 KB

Differential effect of environmental con

✍ Patricia Marín; Naresh Magan; Covadonga Vázquez; María Teresa González-Jaén 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 267 KB