✦ LIBER ✦
Potential technological interest of a Mucor strain to be used in dry fermented sausage production
✍ Scribed by M.D. Selgas; G. Trigueros; C. Casas; J.A. Ordóñez; M.L. García
- Book ID
- 116169055
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 654 KB
- Volume
- 28
- Category
- Article
- ISSN
- 0963-9969
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