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Potential sources of polyunsaturated fatty acids

✍ Scribed by G. A. Frangulyan; A. V. Komkov; V. M. Belotserkovets


Publisher
Springer
Year
1988
Tongue
English
Weight
66 KB
Volume
24
Category
Article
ISSN
0009-3130

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## Abstract Algae from cold water (Canada) and warm water (China) were analyzed for their total lipid content, and for their fatty acid (FA) composition and content. The major findings are that FA from Canadian algae are generally richer in polyunsaturated FA (PUFA), with a higher n‐3/n‐6 FA ratio,