✦ LIBER ✦
Potential sources of food hazards in emerging commercial aquaculture industry in sub-Saharan Africa: a case study for Uganda
✍ Scribed by Ananias Bagumire; Ewen C. D. Todd; George W. Nasinyama; Charles Muyanja; Wilson K. Rumbeiha; Craig Harris; Leslie D. Bourquin
- Book ID
- 108827027
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 685 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0950-5423
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