✦ LIBER ✦
Potential of lactic acid bacteria to reduce the growth ofFusarium culmorumin the malting process
✍ Scribed by RB Liske; L Niessen; RF Vogel
- Publisher
- Springer-Verlag
- Year
- 2000
- Tongue
- English
- Weight
- 260 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0178-7888
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