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Potential Impact of Probiotic Consumption on the Bioactivity of Dietary Phytochemicals

โœ Scribed by Rossi, Maddalena; Amaretti, Alberto; Leonardi, Alan; Raimondi, Stefano; Simone, Marta; Quartieri, Andrea

Book ID
121227022
Publisher
American Chemical Society
Year
2013
Tongue
English
Weight
327 KB
Category
Article
ISSN
0021-8561

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โœ Patra, Amlan K. ๐Ÿ“‚ Article ๐Ÿ“… 2012 ๐Ÿ› Springer Netherlands ๐ŸŒ Dutch โš– 577 KB

Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many centuries. However, interests of using medicinal plants declined in the 20th century with the availability of effective synthetic antimicrobia