✦ LIBER ✦
Potential Application of the Electronic Nose for Quality Assessment of Salmon Fillets Under Various Storage Conditions
✍ Scribed by W-X. Du; C-M. Lin; T. Huang; J. Kim; M. Marshall; C-I. Wei
- Book ID
- 108824883
- Publisher
- Institute of Food Technologists
- Year
- 2002
- Tongue
- English
- Weight
- 151 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-1147
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