๐”– Scriptorium
โœฆ   LIBER   โœฆ

๐Ÿ“

Postharvest extension and capacity building for the developing world

โœ Scribed by Mohammed, Majeed


Publisher
CRC Press
Year
2019
Tongue
English
Leaves
227
Series
World Food Preservation Center book series
Category
Library

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โœฆ Table of Contents


Content: Cover
Half Title
Title Page
Copyright Page
Table of Contents
Foreword
Preface
Editors
Contributors
SECTION I: FLW ASSESSMENT METHODS
Chapter 1: Current Status of Food Loss Assessment Measurements and Methodologies
Chapter 2: Capacity Building in Postharvest Loss Assessment, Postharvest Training, and Innovations for Reducing Losses: Challenges and Opportunities in the Caribbean
Chapter 3: Commodity Systems Assessment Methodology: History and Current Improvements
SECTION II: CAPACITY BUILDING Chapter 4: Postharvest Education, Training and Capacity Building for Reducing Losses in Plant-Based Food Crops: A Critical Review (2010-2017)Chapter 5: Enhancing Postharvest Capacity in National Extension Systems and Advisory Services
Chapter 6: World Food Preservation Centerยฎ LLC
Chapter 7: Reducing Postharvest Loss and Waste in Fruits and Vegetables: Amity's Initiatives
Chapter 8: Training Women on Reducing Postharvest Losses of Fresh Fruits and Vegetables in Egypt Chapter 9: Investing in Postharvest and Food Processing Training, Equipment, and Value Addition for Reducing Food Losses in TanzaniaSECTION III: TRAININGS
Chapter 10: Global Postharvest E-Learning Programs via the Postharvest Education Foundation
Chapter 11: Creation of Postharvest and Food Processing Videos for Extension of Postharvest Technologies
Chapter 12: Scientific Animation Without Borders (SAWBO): Addressing Educational Gaps around Value Chains Pertaining to Postharvest Losses Chapter 13: Development, Demonstration, and Utility of Stored Grain Saving Technologies: A Case Study in IndiaSECTION IV: POSTHARVEST EXTENSION MODELS
Chapter 14: ADMI Village: Research in Action
Chapter 15: Lessons Learned from a Postharvest Training and Services Center in Arusha, Tanzania
Chapter 16: Farmer Advisory Services in Tajikistan (FAST): Agriculture Extension Program to Prevent Postharvest Losses and Improve Nutrition Chapter 17: Punjab Horticultural Postharvest Technology Centre: Building and Strengthening Linkages between Postharvest Professionals and the Emerging Horticulture Sector in IndiaChapter 18: Monitoring and Evaluation Practices for Improving Postharvest Extension Projects
Chapter 19: Summary and Conclusions
Index

โœฆ Subjects


Crops;Postharvest technology;Developing countries;Crops;Postharvest technology;Developing countries;TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science;TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / General


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