✦ LIBER ✦
Post-weaning growth of cattle in northern New South Wales. 3. Carry-over effects on finishing, carcass characteristics and intramuscular fat
✍ Scribed by Robinson, D. L.; Oddy, V. H.; Dicker, R. W.; McPhee, M. J.
- Book ID
- 120381644
- Publisher
- Commonwealth Scientific and Industrial Research Organisation Publishing
- Year
- 2001
- Tongue
- English
- Weight
- 217 KB
- Volume
- 41
- Category
- Article
- ISSN
- 1836-0939
- DOI
- 10.1071/EA00093
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