Possible reservoir and routes of transmission of Cronobacter (Enterobacter sakazakii) via wheat flour

✍ Scribed by Lou, Xiuqin; Si, Guojing; Yu, Hua; Qi, Jianjiang; Liu, Tao; Fang, Zhiguo

• Book ID: 122223953
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 457 KB
• Volume: 43
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2014.03.029