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Possible Factors Responsible for the High Variation in the Cholecalciferol Contents of Fish

✍ Scribed by Mattila, Pirjo; Piironen, Vieno; Haapala, Riitta; Hirvi, Timo; Uusi-Rauva, Esko

Book ID: 126257799
Publisher: American Chemical Society
Year: 1997
Tongue: English
Weight: 222 KB
Volume: 45
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf970243j

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