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Possibility of controlling the crystallinity of branched polymers crystallized from the melt

โœ Scribed by R.P. Braginskii; M.B. Konstantinopol'skaya; M.I. Ledovskii; E.E. Finkel; Z.Ya. Berestneva; V.A. Kargin


Book ID
118358340
Publisher
Elsevier Science
Year
1968
Weight
445 KB
Volume
10
Category
Article
ISSN
0032-3950

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The melt viscosity of branched polydispe
โœ T.W. Bates ๐Ÿ“‚ Article ๐Ÿ“… 1972 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 828 KB

The melt viscosity (,Ta) is calculated for polydisperse branched polymers by two methods: (1) by extending Graessley's theory of melt flow of polydisperse linear chains to include the effects of branching, and (2) by empirical deduction leading to the relation (~TB;'/('/L)= [(Ss:)w/ (SL2)~,] w2 for