✦ LIBER ✦
Positive Correlation between High Levels of Ochratoxin A and Resveratrol-Related Compounds in Red Wines
✍ Scribed by Perrone, Giancarlo; Nicoletti, Isabella; Pascale, Michelangelo; De Rossi, Antonella; De Girolamo, Annalisa; Visconti, Angelo
- Book ID
- 126274574
- Publisher
- American Chemical Society
- Year
- 2007
- Tongue
- English
- Weight
- 90 KB
- Volume
- 55
- Category
- Article
- ISSN
- 0021-8561
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