Pore size effect on diffusion coefficient of rhodamine B in PNIPA gel
โ Scribed by Fumiaki Tsunomori; Hideharu Ushiki
- Book ID
- 104337519
- Publisher
- Elsevier Science
- Year
- 1999
- Tongue
- English
- Weight
- 137 KB
- Volume
- 258
- Category
- Article
- ISSN
- 0375-9601
No coin nor oath required. For personal study only.
โฆ Synopsis
We report that the reduction of the diffusion coefficient of rhodamine B molecules in a poly N-isopropylacrylamide gel is well explained by the pore size effect of a gel network. The diffusion coefficient was calculated from the time development of the concentration profile at different temperature. The coefficient decreased with decreasing the shrink ratio that is a function of temperature. Assuming the gel network is homogeneous, the average value of the pore size could be estimated as a function of the shrink ratio. The pore size effect on the diffusion coefficient via the apparent viscosity was well evaluated based on the probability of which a rhodamine B molecule passes through a pore.
๐ SIMILAR VOLUMES
Dispersion coefficients of conalbumin and DNA fragments in gel electrophoresis 895 Dispersion coefficients of a protein and DNA fragment in polyacrylamide gel electrophoresis as a function of parameters defining the effective gel pore size and particle size The dispersion coefficient, D', of the re