๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Pore size effect on diffusion coefficient of rhodamine B in PNIPA gel

โœ Scribed by Fumiaki Tsunomori; Hideharu Ushiki


Book ID
104337519
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
137 KB
Volume
258
Category
Article
ISSN
0375-9601

No coin nor oath required. For personal study only.

โœฆ Synopsis


We report that the reduction of the diffusion coefficient of rhodamine B molecules in a poly N-isopropylacrylamide gel is well explained by the pore size effect of a gel network. The diffusion coefficient was calculated from the time development of the concentration profile at different temperature. The coefficient decreased with decreasing the shrink ratio that is a function of temperature. Assuming the gel network is homogeneous, the average value of the pore size could be estimated as a function of the shrink ratio. The pore size effect on the diffusion coefficient via the apparent viscosity was well evaluated based on the probability of which a rhodamine B molecule passes through a pore.


๐Ÿ“œ SIMILAR VOLUMES


Dispersion coefficients of a protein and
โœ Huan-Tsung Chang; Dr. Andreas Chrambach ๐Ÿ“‚ Article ๐Ÿ“… 1995 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 313 KB

Dispersion coefficients of conalbumin and DNA fragments in gel electrophoresis 895 Dispersion coefficients of a protein and DNA fragment in polyacrylamide gel electrophoresis as a function of parameters defining the effective gel pore size and particle size The dispersion coefficient, D', of the re