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Polysaccharides of Calcareous Algae and Their Effect on the Calcification Process

✍ Scribed by M. I. Bilan; A. I. Usov

Book ID
110275691
Publisher
SP MAIK Nauka/Interperiodica
Year
2001
Tongue
English
Weight
102 KB
Volume
27
Category
Article
ISSN
1068-1620

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Composition and Calcium Binding Properti
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✍ Erich Lothar BΓΆhm πŸ“‚ Article πŸ“… 1973 πŸ› John Wiley and Sons 🌐 English βš– 634 KB

## Abstract The mucilages of this alga contain acid polysaccharides, some of which are Ca binding. After deproteinization and gel filtration the residue of the aqueous algal extract has the composition: 2% complexed protein, 3–4% Ca, 0.4–0.5% SiO~2~, 0.03–0.04% Al, ∼ 0.005% Fe, rest: polysaccharide