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Polyphenols in lahpet-so and two new catechin metabolites produced by anaerobic microbial fermentation of green tea

✍ Scribed by Shii, Takuya; Asada, Chiori; Matsuo, Yosuke; Saito, Yoshinori; Tanaka, Takashi


Book ID
121533607
Publisher
Springer Japan
Year
2014
Tongue
Japanese
Weight
435 KB
Volume
68
Category
Article
ISSN
1340-3443

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