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Polymorphisms in candidate obesity genes and their interaction with dietary intake of n-6 polyunsaturated fatty acids affect obesity risk in a sub-sample of the EPIC-Heidelberg cohort

✍ Scribed by Alexandra Nieters; Nikolaus Becker; Jakob Linseisen


Publisher
Springer
Year
2002
Tongue
English
Weight
354 KB
Volume
41
Category
Article
ISSN
1436-6207

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