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Polymer-water interactions in cross-linked gels determined by calorimetric measurements

✍ Scribed by J. A. Bouwstra; J. C. Miltenburg; W. E. Roorda; H. E. Junginger


Publisher
Springer
Year
1987
Tongue
English
Weight
204 KB
Volume
18
Category
Article
ISSN
0170-0839

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The water/polymer interaction parameter plays an important role in the thermodynamic description of membrane-forming water/solvent/polymer solutions with the Flory-Huggins (FH) model. In order to discuss reasons for the wide variety of values for this parameter reported in the literature, interactio