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Polyethylene glycol-modified enzymes trap water on their surface and exert enzymic activity in organic solvents

✍ Scribed by K. Takahashi; H. Nishimura; T. Yoshimoto; M. Okada; A. Ajima; A. Matsushima; Y. Tamaura; Y. Saito; Y. Inada


Publisher
Springer Netherlands
Year
1984
Tongue
English
Weight
298 KB
Volume
6
Category
Article
ISSN
0141-5492

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