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Polycyclic aromatic hydrocarbons (PAH) in chocolate on the German market

✍ Scribed by K. Ziegenhals; K. Speer; Wolfgang Jira

Publisher: SP Birkhäuser Verlag Basel
Year: 2009
Tongue: English
Weight: 365 KB
Volume: 4
Category: Article
ISSN: 1661-5751
DOI: 10.1007/s00003-009-0478-1

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