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Polychlorinated Biphenyl Concentration in Raw and Cooked North Atlantic Bluefish ( Pomatomus saltatrix ) Fillets

✍ Scribed by Salama, A. A.; Mohamed, M. A. M.; Duval, B.; Potter, T. L.; Levin, R. E.


Book ID
127138639
Publisher
American Chemical Society
Year
1998
Tongue
English
Weight
68 KB
Volume
46
Category
Article
ISSN
0021-8561

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