Starters and snacks -- Soups -- Salads -- Sides -- Savory pancakes, patties & tarts -- Grains & pastas -- Protein -- Sweet things -- Fridge & freezer pantry items -- Sourcing ingredients.;"Delicious and healthy vegetable-forward recipes are at the heart of this cookbook that features ingredients abu
PNW veg: 100 vegetable recipes inspired by the local bounty of the Pacific Northwest
β Scribed by O'Donnel, Kim
- Publisher
- Sasquatch Books
- Year
- 2017
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
Starters and snacks -- Soups -- Salads -- Sides -- Savory pancakes, patties & tarts -- Grains & pastas -- Protein -- Sweet things -- Fridge & freezer pantry items -- Sourcing ingredients.;"Delicious and healthy vegetable-forward recipes are at the heart of this cookbook that features ingredients abundant in the Pacific Northwest. As increasing numbers of us commit to making vegetables and fruits a larger part of our daily diet (and to reducing the amount of meat consumed), we need satisfying, uncomplicated ideas for every meal of the day. In this collection, you will find 100 tasty ways to enjoy seasonal fruits, vegetables, grains, and legumes."--Page 2 of cover.
β¦ Table of Contents
Starters and snacks --
Soups --
Salads --
Sides --
Savory pancakes, patties & tarts --
Grains & pastas --
Protein --
Sweet things --
Fridge & freezer pantry items --
Sourcing ingredients.
β¦ Subjects
Cooking, American--Pacific Northwest style;Cooking (Vegetables);Cookbooks;Nonfiction;Cooking, American -- Pacific Northwest style
π SIMILAR VOLUMES
<span>A kaleidoscope of veg cards for inspiration in the kitchen from the beloved veg bible </span><span>In Praise of Veg.</span><span><br><br>Pick a card, any card...<br><br>Let Alice Zaslavsky, award-winning author of </span><span>In Praise of Veg</span><span>,Β inspire you to create something wond
<div>Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog WhiteonRiceCouple.com. Inspired by their love of cooking, growing vegetables and over 38 fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and
<div><p><em><em>A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottage</em> </em>series. </p><p><em><em>Pioneering champion of sustainable foods Hugh Fearnley-Whittingstal
A Garden for All Seasons : Kathy Leishman on Bowen Island -- Windcliff : Dan Hinkley on the Kitsap Peninsula -- The Landscape Is Within Me : Eva Diener on the Sunshine Coast -- Nature by Design : Robin Hopper on Vancouver Island -- Pacific Frost / Pam Frost in Vancouver -- Making Pleasing Places : R