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Plasmin Hydrolysis of β-Casein: Foaming and Emulsifying Properties of the Fractionated Hydrolysate

✍ Scribed by Caessens, Petra W. J. R.; Gruppen, Harry; Visser, Servaas; van Aken, George A.; Voragen, Alphons G. J.


Book ID
126954002
Publisher
American Chemical Society
Year
1997
Tongue
English
Weight
385 KB
Volume
45
Category
Article
ISSN
0021-8561

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