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Plasma prolactin and cortisol concentrations during salinity challenges of coho salmon (Oncorhynchus kisutch) at smolt and post-smolt stages

✍ Scribed by Martine Avella; Graham Young; Patrick Prunet; Carl B. Schreck

Book ID
119019250
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
915 KB
Volume
91
Category
Article
ISSN
0044-8486

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In vitro effect of osmotic pressure and
In vitro effect of osmotic pressure and cortisol on prolactin cell physiology in the coho salmon (Oncorhynchus kisutch) during the parr-smolt transformation
✍ Kelley, Kevin M. ;Nishioka, Richard S. ;Bern, Howard A. πŸ“‚ Article πŸ“… 1990 πŸ› John Wiley and Sons 🌐 English βš– 980 KB

## Abstract The pituitary of the coho salmon (__Oncorhynchus kisutch__) was studied during the parr‐smolt transformation. Changes in pituitary prolactin (PRL) synthetic rate and influences of osmotic pressure (OP) and cortisol on PRL cell activity were investigated in vitro. After 20‐hr incubations