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Plasma levels of vitamin D3 metabolites during parr-smolt transformation of Atlantic salmon Salmo salar L.

✍ Scribed by Ingvild Eide Graff; Sigurd O. Stefansson; Lage Aksnes; Øyvind Lie


Book ID
116246596
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
167 KB
Volume
240
Category
Article
ISSN
0044-8486

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