Plasma levels following single and repeated doses of erythromycin estolate and erythromycin stearate
β Scribed by P. G. Welling; R. L. Elliott; M. E. Pitterle; H. P. Corrick-West; L. L. Lyons
- Publisher
- John Wiley and Sons
- Year
- 1979
- Tongue
- English
- Weight
- 672 KB
- Volume
- 68
- Category
- Article
- ISSN
- 0022-3549
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β¦ Synopsis
The pharmacokinetics of erythromycin and erythromycin 2'-propanoate were studied in healthy male volunteers following single and repeated doses of erythromycin stearate tablets, erythromycin estolate capsules, and a suspension. Estolate dosages gave rise to higher plasma levels of total drug than the stearate. However, the stearate yielded higher plasma levels of erythromycin base. Absorption of all dosage forms, except the suspension, was delayed, and pharmacokinetic interpretation of both single- and multiple-dose data required incorporation of an absorption lag time. The absorption of erythromycin stearate was inhibited by food and also by low fluid volumes in fasted subjects. Absorption of erythromycin estolate was increased in the presence of food and was not greatly affected by fluid volume. Although single-dose data poorly predicted circulating levels of erythromycin following repeated doses, trends observed after single doses were maintained during chronic treatment.
π SIMILAR VOLUMES
The effect of age on the pharmacokinetics of erythromycin was investigated by comparing its kinetic behaviour in eight young healthy adults and eight healthy elderly subjects after single and repeated oral doses of erythromycin stearate 1 g b.d. for 7 doses. The peak serum concentration and area und