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Plant polyphenols—XVI. : Identification of flavonoids by reductive cleavage

✍ Scribed by H.M. Hurst; J.B. Harborne


Book ID
108364702
Publisher
Elsevier Science
Year
1967
Tongue
English
Weight
720 KB
Volume
6
Category
Article
ISSN
0031-9422

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Identification of flavonoid glycosides i
✍ Maciej Stobiecki; Waleria Olechnowicz-Stȩpień; Halina Rza̧dkowska-Bodalska; Wojc 📂 Article 📅 1988 🏛 John Wiley and Sons 🌐 English ⚖ 517 KB

Three flavonoid glycosides isolated from plants were identified using fast atom bombardment mass spectrometry and gas chromatography/mass spectrometry. In the latter studies, electron impact and ammonia chemical ionization were used.