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Plant biopolymer science: food and non-food applications. Edited by D Renard, G Della Valle and Y Popineau. Royal Society of Chemistry, Cambridge, 2002. xii +304 pp. ISBN 0-85404-856-1

✍ Scribed by Y Ford


Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
36 KB
Volume
84
Category
Article
ISSN
0022-5142

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