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Pilot study on levels of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in selected foodstuffs and human milk from Italy

✍ Scribed by Guerranti, Cristiana; Perra, Guido; Corsolini, Simonetta; Focardi, Silvano E.

No coin nor oath required. For personal study only.

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