Recombinant Protein Production with Pich
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S. Curvers; J. Linnemann; T. Klauser; C. Wandrey; R. Takors
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Article
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2001
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John Wiley and Sons
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German
โ 286 KB
๐ 2 views
Continuous fermentation was applied to the production of recombinant human chymotrypsinogen B (hCTRB) by the methylotrophic yeast Pichia pastoris as a tool for the kinetic analysis of growth and product formation. Using methanol as the sole source of carbon, energy, and induction, cell growth could