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Phytosterol Enrichment of Rice Bran Oil by a Supercritical Carbon Dioxide Fractionation Technique

✍ Scribed by N.T. Dunford; J.W. King


Book ID
108822000
Publisher
Institute of Food Technologists
Year
2000
Tongue
English
Weight
150 KB
Volume
65
Category
Article
ISSN
0022-1147

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Dioxins and dibenzofurans are suspected to be quite toxic. They are fat soluble, and therefore, accumulate in fat-rich tissues (e.g., fish liver) and in products like milk. They have been detected in a large amount of food raw materials. Therefore it is urgent to find ways to purify such materials.