Physicochemical responses and microbial characteristics of shiitake mushroom (Lentinus edodes) to gum arabic coating enriched with natamycin during storage

✍ Scribed by Jiang, Tianjia; Feng, Lifang; Zheng, Xiaolin; Li, Jianrong

• Book ID: 121214994
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 325 KB
• Volume: 138
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.11.043