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Physicochemical, functional, antioxidant and antibacterial properties of chitosan extracted from shrimp wastes by microwave technique

✍ Scribed by Mahdy Samar, M.; El-Kalyoubi, M.H.; Khalaf, M.M.; Abd El-Razik, M.M.


Book ID
120845720
Publisher
Elsevier
Year
2013
Tongue
English
Weight
333 KB
Volume
58
Category
Article
ISSN
0570-1783

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