Physicochemical characteristics, antimicrobial activity, ACE inhibitory activity of chitosan-salt, and its antihypertensive effect

✍ Scribed by Hag-Lyeol Kim; Soo-Mi Park; Geon-Sik Cho; Kye-Yeop Kim; In-Cheol Kim

• Publisher: The Korean Society of Food Science and Technology
• Year: 2010
• Tongue: English
• Weight: 652 KB
• Volume: 19
• Category: Article
• ISSN: 1226-7708
• DOI: 10.1007/s10068-010-0109-8