Physicochemical and sensory characteristics of milk from goats supplemented with castor or licuri oil

✍ Scribed by R.A.G. Pereira; C.J.B. Oliveira; A.N. Medeiros; R.G. Costa; M.A.D. Bomfim; R.C.R.E. Queiroga

• Book ID: 117972785
• Publisher: American Dairy Science Association
• Year: 2010
• Tongue: English
• Weight: 160 KB
• Volume: 93
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.2009-2315