✦ LIBER ✦
Physico-chemical studies on starches: Part XXXIV. The distribution of molecular weight in amylose samples obtained by the leaching and the dispersion of potato starch
✍ Scribed by W. Banks; C.T. Greenwood
- Book ID
- 108307909
- Publisher
- Elsevier Science
- Year
- 1968
- Tongue
- English
- Weight
- 363 KB
- Volume
- 6
- Category
- Article
- ISSN
- 0008-6215
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