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Physico-chemical properties of starches from Indian kidney bean (Phaseolus vulgaris) cultivars

✍ Scribed by Idrees A. Wani; Dalbir S. Sogi; Ali A. Wani; Balmeet S. Gill; Uma S. Shivhare


Book ID
108827462
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
843 KB
Volume
45
Category
Article
ISSN
0950-5423

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Chemical characteristics and physico-che
✍ Fornal, Ł. ;Soral-Śmietana, M. ;Fornal, J. πŸ“‚ Article πŸ“… 1985 πŸ› John Wiley and Sons 🌐 English βš– 422 KB

Studies were made on the effect of protein extraction from faba bean flour, using water, whey and waste effluents from potato processing, on chemical composition of starch and its physico-chemical properties. The results showed that the chemical composition of starch obtained from the by-product was