✦ LIBER ✦
Physico-chemical parameters, bioactive compounds and microbial quality of thermo-sonicated carrot juice during storage
✍ Scribed by Martínez-Flores, Héctor E.; Garnica-Romo, Ma. Guadalupe; Bermúdez-Aguirre, Daniela; Pokhrel, Prashant Raj; Barbosa-Cánovas, Gustavo V.
- Book ID
- 126564297
- Publisher
- Elsevier Science
- Year
- 2015
- Tongue
- English
- Weight
- 363 KB
- Volume
- 172
- Category
- Article
- ISSN
- 0308-8146
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