PHYSICO-CHEMICAL CHANGES DURING ENZYMATIC LIQUEFACTION of MANGO PULP (cv. Keitt)

✍ Scribed by NG. IBOYAIMA SINGH; C. DHUIQUE-MAYER; YVES LOZANO

• Book ID: 111340225
• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: English
• Weight: 610 KB
• Volume: 24
• Category: Article
• ISSN: 0145-8892
• DOI: 10.1111/j.1745-4549.2000.tb00406.x