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Physical properties of plant and animal materials: Mohsenin, N. N. Vol. I Part I: Structure, physical characteristics and rheological properties Part II: Texture of foods, mechanical damage, aero- and hydrodynamic characteristics and frictional properties Department of Agricultural Engineering, The Pennsylvania State University, March, 1968


Publisher
Elsevier Science
Year
1968
Tongue
English
Weight
62 KB
Volume
13
Category
Article
ISSN
0021-8634

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