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Physical properties of chitosan-basil essential oil edible films as affected by oil content and homogenization conditions

✍ Scribed by Bonilla, Jeannine; Vargas, Maria; Atarés, Lorena; Chiralt, Amparo


Book ID
123435574
Publisher
Elsevier
Year
2011
Weight
570 KB
Volume
1
Category
Article
ISSN
2211-601X

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