✦ LIBER ✦
Physical characterization of fiber-enriched bread doughs by dual mixing and temperature constraint using the Mixolab®
✍ Scribed by Cristina M. Rosell; Eva Santos; Concha Collar
- Publisher
- Springer
- Year
- 2010
- Tongue
- English
- Weight
- 580 KB
- Volume
- 231
- Category
- Article
- ISSN
- 0044-3026
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