✦ LIBER ✦
Physical and sensory properties of ready to eat apple chips produced by osmo-convective drying
✍ Scribed by Velickova, Elena; Winkelhausen, Eleonora; Kuzmanova, Slobodanka
- Book ID
- 120715562
- Publisher
- Springer-Verlag
- Year
- 2013
- Tongue
- English
- Weight
- 914 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0022-1155
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