Photoinduced Damage in Leaf Segments of Wheat (Triticum aestivum L.) and Lettuce (Lactuca sativa L.) Treated with 5-Aminolevulinic Acid II. Characterization of Photodynamic Damage by Means of Delayed Chlorophyll Fluorescence and P700 Photooxidation

✍ Scribed by Härtel, Heiko; Haseloff, Reiner F.; Walter, Gaby; Rank, Barbara

• Book ID: 122587402
• Publisher: Elsevier Science
• Year: 1993
• Tongue: English
• Weight: 705 KB
• Volume: 142
• Category: Article
• ISSN: 0176-1617
• DOI: 10.1016/S0176-1617(11)80971-5