Phosphopeptides and γ-carboxyglutamic acid-containing peptides in calcified turkey tendon: Their absence in uncalcified tendon

✍ Scribed by Melvin J. Glimcher; Diane Brickley-Parsons; Dora Kossiva

• Publisher: Springer
• Year: 1979
• Tongue: English
• Weight: 307 KB
• Volume: 27
• Category: Article
• ISSN: 1432-0827
• DOI: 10.1007/bf02441198