๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Phospholipids of pork muscle tissues

โœ Scribed by M. Kuchmak; L. R. Dugan


Book ID
112796044
Publisher
Springer-Verlag
Year
1963
Tongue
English
Weight
405 KB
Volume
40
Category
Article
ISSN
0003-021X

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


The diffusion of salt in pork muscle and
โœ F. W. Wood ๐Ÿ“‚ Article ๐Ÿ“… 1966 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 324 KB

The diffusion coefficients of salt in pork longissirnus dorsi muscle between -2 and 25" and subcutaneous back fat at -2" have been determined and compared with coefficients calculated from reported results of other workers. The rate of salt diffusion did not depend on the muscle fibre direction. Fre