PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY OF LONDON. FOR THE YEAR MDCCCXXVII. PART I. Volume CXVII:355–388, 1827 : XXIII. On the ultimate composition of simple alimentary substances; with some preliminary remarks on the analysis of organized bodies in general

✍ Scribed by WILLIAM PROUT

• Book ID: 114908551
• Publisher: John Wiley and Sons
• Year: 2009
• Tongue: English
• Weight: 133 KB
• Volume: 33
• Category: Article
• ISSN: 0029-6643
• DOI: 10.1111/j.1753-4887.1975.tb07431.x