𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Pheophytina Is a Potent Suppressor against Genotoxin-InducedumuC Gene Expression inSalmonella typhimurium (TA 1535/pSK 1002)

✍ Scribed by Okai, Yasuji; Higashi-Okai, Kiyoka


Book ID
101223817
Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
240 KB
Volume
74
Category
Article
ISSN
0022-5142

No coin nor oath required. For personal study only.

✦ Synopsis


Previously, a strong antigenotoxic activity was detected in the extract of an edible green alga, Enteromorpha prolifera (Sujiao-nori in Japanese) (Okai et al 1994 Cancer L ett 87, 25È32). The present authors studied the active principle corresponding to the antigenotoxic activity in the extract of this alga. A darkgreen spot was detected on a silica gel TLC of the extract of E prolifera which was further puriÐed by a HPLC system and identiÐed to be a derivative of chlorophyll a, pheophytin a, compared with the retention time of HPLC and absorption spectrum of the standard pheophytin a from Anacystis nidulans. Pheophytin a derived from E prolifera caused a dose-dependent suppressive e †ect on umu C gene expression in Salmonella typhimurium (TA 1535/pSK 1002) induced by 2aminoanthracene and 3-amino-1,4-dimethyl-5H-pyrido[4,3È6]indole in the presence of hepatic metabolising enzymes. Furthermore, the standard pheophytin a from A nidulans also exhibited a similar inhibitory e †ect on umu C gene expression system at the same concentrations. These results indicate that pheophytin a is a potent suppressor against genotoxin-induced umu C gene expression in S typhimurium (TA 1535/pSK 1002) probably associated with the carcinogenesis.


πŸ“œ SIMILAR VOLUMES


Potent suppressive activity of nonpolyph
✍ Yasuji Okai; Kiyoka Higashi-Okai πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 35 KB πŸ‘ 2 views

Many experimental studies for anticarcinogenic activity of green tea (Camellia sinensis) and tea-derived polyphenols have been carried out. However, the anticarcinogenic activity of the nonpolyphenolic fraction of green tea has been poorly elucidated. To study this problem, the effect of the nonpoly