Phenylalanine ammonia-lyase activity and capsaicin-precursor compounds in p-fluorophenylalanine-resistant and -sensitive variant cells of chili pepper (Capsicum annuum)

✍ Scribed by Neftalí Ochoa-Alejo; Rafael Salgado-Garciglia

• Book ID: 110900490
• Publisher: John Wiley and Sons
• Year: 1992
• Tongue: English
• Weight: 616 KB
• Volume: 85
• Category: Article
• ISSN: 0031-9317
• DOI: 10.1111/j.1399-3054.1992.tb04720.x