Phenotypic typing, technological properties and safety aspects of Lactococcus garvieae strains from dairy environments

✍ Scribed by M.G. Fortina; G. Ricci; R. Foschino; C. Picozzi; P. Dolci; G. Zeppa; L. Cocolin; P.L. Manachini

• Book ID: 108838585
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 479 KB
• Volume: 103
• Category: Article
• ISSN: 1364-5072
• DOI: 10.1111/j.1365-2672.2006.03265.x